Biblioteca Univ. Surcolombiana

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Cómo iniciar y administrar un restaurante / Michael M. Coltman ; tr. Rosario Camacho by Coltman, Michael M. Publication: Bogotá : Norma, 1995 1992 . 176 p. Availability: Items available: Biblioteca Central [647.95 / C658] (1),

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Cómo iniciar y administrar un negocio minorista / Michael M. Coltman ; tr. Carlos Restrepo by Coltman, Michael M. Publication: Bogotá : Norma, 1996 1993 . 204 p. Availability: Items available: Biblioteca Central [658.022 / C658] (1),
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