Advances in aquaculture hatchery technology / Aquaculture hatchery technology edited by Geoff Allan and Gavin Burnell. - 1 online resource (xxxiv, 645 pages, 2 unnumbered pages of plates) : illustrations (some color), maps. - Gale virtual reference library Woodhead Publishing in food science, technology and nutrition . - Woodhead Publishing in food science, technology, and nutrition. .

Includes bibliographical references and index.

part I. Reproduction and larval rearing -- part II. Closing the life-cycle and overcoming challenges in hatchery production for selected invertebrate species -- part III. Closing the life-cycle and overcoming challenges in hatchery production for selected fish species -- part IV. Aquaculture hatcheries for conservation and education.

This book provides a comprehensive, systematic guide to the use of current and emerging technologies in enhancing aquaculture hatchery production. Topics covered include reproduction and larval rearing; hatchery water supply and treatment systems; closing the life-cycle and overcoming challenges in hatchery production for selected invertebrate species; and advances in hatchery technology for spiny lobsters, shrimp, blue mussel, sea cucumbers and cephalopods.

0857091190 (hbk) 9780857091192 (hbk) 9780857097460 (electronic book)


Aquaculture--Research.
Biotechnology.
Fish hatcheries.
Fishery management.
Fishery resources--Hatchery vs. wild stocks.
Fishes--Breeding.
Seafood.

SH135 / .A29 2013

639.3

Powered by Koha