Microbiología de los alimentos vegetales / Gunther Müller, Peter Lietz, Hans-Dieter Munch
By: Müller, Gunther
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Contributor(s): Lietz, Peter | Munch, Hans-Dieter.
Series: CIENCIA Y TECNOLOGIA DE LOS ALIMENTOS.Zaragoza : Acribia, 1981 Description: 291 p. Con 83 figuras, 4 láminas en color y 39 tablas.ISBN: 84-200-0472-3.Subject(s): Microbiologia de alimentos | Ciencia y tecnologia de los alimentos | AgroindustriaDDC classification: 576.163 / M958
| Item type | Current location | Collection | Call number | Vol info | Copy number | Status | Notes | Date due | Barcode | Item holds |
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Libros
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Biblioteca Central | FONDO BIBL | 576.163 / M958 (Browse shelf) | 1 | Available | 8010006436 | ||||
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Libros
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Biblioteca Central | FONDO BIBL | 576.163 / M958 (Browse shelf) | 2 | Available | CO | 8000001970 |
Total holds: 0
Mikrobiologie pflanzlicher lebensmittel
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