Elaboración de productos lácteos /
México : Trillas, 1985Content type: texto Media type: no mediado Carrier type: volumenSubject(s): Tecnología de alimentos | Productos lacteos | Industria lecheraDDC classification: 664.752 /Item type | Current location | Collection | Call number | Vol info | Copy number | Status | Notes | Date due | Barcode | Item holds |
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Libros | Biblioteca Pitalito | General | 664.752 / E37e (Browse shelf) | 8001 | 1 | Available | CO | 8500009171 |
Total holds: 0
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