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Elaboración de productos lácteos /

México : Trillas, 1985Content type: texto Media type: no mediado Carrier type: volumenSubject(s): Tecnología de alimentos | Productos lacteos | Industria lecheraDDC classification: 664.752 /
List(s) this item appears in: Bromatologia
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Item type Current location Collection Call number Vol info Copy number Status Notes Date due Barcode Item holds
Libros Libros Biblioteca Pitalito
General 664.752 / E37e (Browse shelf) 8001 1 Available CO 8500009171
Total holds: 0

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